Hello
Friends of
Good Homemade sausages!
Here are a few more recipe ideas for
you to try out. Cook from your heart. Have fun when you
greate your version of those recipes.
As I always tell my friends and customers alike, “You
always can add, but once it's in, it's difficult to get
it out.” So, get to work and…
Shut Up & Eat.
— Uli Lengenberg
Uli's Cajun Andouille in Gumbo,
Jambalaya, Red beans and rice or dirty rice
Uli's Lamb sausage Ratatouille or with stir fried veggies
Paella with Uli's Spanish Chorizo
Uli's English Bangers and Mash Potato/Noodle/Rice salads
are better with Uli's leftover sausages
Steamed clams with Uli's Portuguese Lingica or Uli's Chorizo
picante
Uli's famous sausage Goulash-stew with onions and wild rice
Uli's famous ground sausage mix with crème and Walla
Walla sweet onions over Basmati rice
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